genetic diversity of cultivated lentil (lens culinaris medik.) and its relation to the world’s agro-ecological zones

Clicks: 204
ID: 145872
2016
Article Quality & Performance Metrics
Overall Quality Improving Quality
0.0 /100
Combines engagement data with AI-assessed academic quality
AI Quality Assessment
Not analyzed
Abstract
Assessment of genetic diversity and population structure of germplasm collections plays a critical role in supporting conservation and crop genetic enhancement strategies. We used a cultivated lentil (Lens culinaris Medik.) collection consisting of 352 accessions originating from 54 diverse countries to estimate genetic diversity and genetic structure using 1194 polymorphic single nucleotide polymorphism (SNP) markers which span the lentil genome. Using principal coordinate analysis, population structure analysis and UPGMA cluster analysis, the accessions were categorized into three major groups that prominently reflected geographical origin (world’s agro-ecological zones). The three clusters complemented the origins, pedigrees and breeding histories of the germplasm. The three groups were a) South Asia (sub-tropical savannah), b) Mediterranean and c) northern temperate. Based on the results from this study, it is also clear that breeding programs still have considerable genetic diversity to mine within the cultivated lentil, however, surveyed South Asian and Canadian germplasm revealed narrow genetic diversity.
Reference Key
khazaei2016frontiersgenetic Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Hamid Khazaei;Carolyn T. Caron;Michael Fedoruk;Marwan Diapari;Marwan Diapari;Albert Vandenberg;Clarice J Coyne;Rebecca McGee;Kirstin E. Bett
Journal phytochemistry letters
Year 2016
DOI
10.3389/fpls.2016.01093
URL
Keywords

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.