preparation and characterization of microporous activated carbon from oil palm shell by physical activation using purified nitrogen
Article Quality & Performance Metrics
Readership in this journal
PopularRanked #7 of 12 articles by views in renewable agriculture and food systems
Bar heights use a square-root scale.
Mint this article as an NFT
Not yet mintedCreate a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.
Abstract
Oil palm shell, a byproduct of palm oil industry was successfully used as a raw material for the production of highly porous activated carbons. Preparation of activated carbon was carried out by physical activation under nitrogen at various activation temperatures. The nitrogen isotherms show Type I characteristics of microporous activated carbon. The maximum surface areas obtained at 900oC was 936 m2g-1. The morphology structure of the activated carbon indicated the existence of the porosities with different size pores.
Keywords: Oil palm shell; Micropores; Physical activation; Nitrogen adsorption-desorption isotherm
| Reference Key |
allwar2012eksakta:preparation
Use this key to autocite in the manuscript while using
SciMatic Manuscript Manager or Thesis Manager
|
|---|---|
| Authors | ;Allwar Allwar;Ahmad Md Noor;Moh Asri Moh Nawi |
| Journal | renewable agriculture and food systems |
| Year | 2012 |
| DOI |
DOI not found
|
| URL | |
| Keywords |
Citations
No citations found. To add a citation, contact the admin at info@scimatic.org
Comments
No comments yet. Be the first to comment on this article.