[1] ascomicetos de colombia: discomicetos del departamento de antioquia ascomicetos de colombia: discomicetos del departamento de antioquia

[2] genetic loci governing androgenic capacity in perennial ryegrass (lolium perenne l.)

[3] Аналіз електрофоретичних спектрів зеїнів для оцінки генетичного різноманіття ліній кукурудзи (zea mays (l.) merr.)

[4] efek antitifoid minyak atsiri temu putih (curcuma zedoria rosc.) pada tikus (rattus norvegicus l) yang terinfeksi salmonella typhi

[5] total, soluble and insoluble oxalate contents of ripe green and golden kiwifruit

[6] root damage under alkaline stress is associated with reactive oxygen species accumulation in rice (oryza sativa l.)

[7] genetic variability, correlation and path co-efficients analyses of selected maize (zea mays l.) genotypes

[8] validation of reference genes for rt-qpcr studies of gene expression in preharvest and postharvest longan fruits under different experimental conditions

[9] elaboração e validação da escala diagramática para avaliação da mancha branca do milho diagrammatic scale for severity evaluation of maize white foliar spot

[10] responses of nitrogen metabolism, uptake and translocation of maize to waterlogging at different growth stages

[11] evaluation of maize neutral detergent fiber (ndf), acid detergent fiber (adf), total digestible nutrients (tdn), dry matter intake (dmi) and net energy for lactation (nel) in intercropping

[12] bazı yerli ve yabancı trabzon hurması (diospyros kaki l.) Çeşit ve tiplerinin morfolojik ve moleküler karakterizasyonu

[13] dynamics of short-term phosphorus uptake by intact mycorrhizal and non-mycorrhizal maize plants grown in a circulatory semi-hydroponic cultivation system

[14] genome-wide identification of jatropha curcas aquaporin genes and the comparative analysis provides insights into the gene family expansion and evolution in hevea brasiliensis

[15] effects of cultivar and year on leaf number in winter barley

[16] morphological and chemical properties of selected sweet violet populations

[17] identification and expression of mirnas related to female flower induction in walnut (juglans regia l.)

[18] rice tsv3 encoding obg-like gtpase protein is essential for chloroplast development during the early leaf stage under cold stress

[19] Обоснование достоверности эксплуатационного опробования на шахтных полях Верхнекамского месторождения

[20] comparative study of proline accumulation of some varieties of durum wheat (triticum durum desf.) under water stress conditions.

[21] effect of jinten hitam seeds oil (nigella sativa l.) in adenocarsinoma mammae c3h mice in vivo an experimental study on c3h mice inoculated with cancerous tissue

[22] anatomical features of the scots pine stem phloem after forest fireanatomical features of the scots pine stem phloem after forest fire

[23] sea buckthorn (hippophae rhamnoides l.) vegetative parts as an unconventional source of lipophilic antioxidants

[24] biochemical and chemical investigations of pikeperch fingerlings (sander lucioperca l.) after wintering

[25] potential for yield in red clover (trifolium pratense l.) varieties

[26] regulatory role of osmads34 in the determination of glumes fate, grain yield and quality in rice

[27] Çiriş otu'nda (asphodelus aestivus l.) suda Çözünen bazı bileşiklerin araştırılması

[28] effects of excess cu on growth and photosynthesis of barley plants. implication with a screening test for cu tolerance

[29] Високоволокнистий сорт льону-довгунця ‘Есмань’

[30] pertumbuhan, kandungan klorofil, dan laju respirasi tanaman garut (maranta arundinacea l.) setelah pemberian asam giberelat (ga3)

[31] Analysis of the Essential Oils of Some Centaurea Species (Asteraceae) Growing Wild in Algeria and Greece and Investigation of their Antimicrobial Activities

[32] Sesquineolignans from the flowers of Centaurea furfuracea Coss. et Dur. (Asteraceae)

[33] Flavonol triglycosides from the leaves of Hammada scoparia (POMEL) ILJIN.

[34] Volatile constituents of Centaurea raphanina Sm. subsp. mixta (DC.) Runemark and C. spruneri Boiss. & Heldr.(Asteraceae), growing wild in Greece

[35] Volatile constituents of Centaurea pelia DC., C. thessala Hausskn. subsp. drakiensis (Freyn & Sint.) Georg. and C. zuccariniana DC. from Greece

[36] Screening of antioxidative properties of the methanolic extracts of Pelargonium endlicherianum Fenzl., Verbascum wiedemannianum Fisch. & Mey., Sideritis libanotica Labill. subsp. linearis (Bentham) Borm., Centaurea mucronifera DC. and Hieracium cappadocicum Freyn from Turkish flora

[37] Flavonoids from Centaurea furfuracea (Asteraceae)

[38] Volatile oil composition of Centaurea aucheri (DC.) Wagenitz.

[39] Chemical composition, antimicrobial and antioxidant activities of Centaurea ensiformis Hub.-Mor. (Asteraceae), a species endemic to Mugla (Turkey)

[40] KOORDINATIONSVERBINDUNGEN SUBSTITUIERTER 1, 10-PHENANTHROLINE UND VERWANDTER BIPYRIDYLE 11. MITT. PHYSIKOCHEMISCHE UNTERSUCHUNGEN VON KOMPLEXEN AUS KUPFER (II) UND 2-METHYL-1, 10-PHENANTHROLIN

[41] Indigo dye production by enzymatic mimicking based on an iron (III) porphyrin

[42] Semi-quantitative analysis of indigo by surface enhanced resonance Raman spectroscopy (SERRS) using silver colloids

[43] Novel and highly stable indigo (CI Vat Blue I) organic semiconductor dye: Crystal structure, optically diffused reflectance and the electrical conductivity/dielectric behaviors

[44] Salvia officinalis L.(tibbi adacayi) uzerinde bir calisma

[45] Determination of the biologically active flavour substances thujone and camphor in foods and medicines containing sage (Salvia officinalisL.)

[46] Composition of the essential oil of Salvia ballotiflora (Lamiaceae) and its insecticidal activity

[47] Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)

[48] Chemical composition and antimicrobial activity of essential oil of thyme (Thymus vulgaris) from Eastern Morocco

[49] GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle

[50] Synthesis and Spectral Characterization of Hydrazone Schiff Base Ligand, L Derived from Condensation of Terephthalaldehyde and 2-Furoic Acid Hydrazide and Its Binuclear Complexes with Co (II), Ni (II), Cu (II) and Zn (II): Compa

[51] Synthesis, crystal structures, and urease inhibition of an acetohydroxamate-coordinated oxovanadium (V) complex derived from N′-(3-bromo-2-hydroxybenzylidene)-4-methoxybenzohydrazide

[52] Selective Synthesis of 3-(9 H-Carbazol-2-yl)indolin-2-ones and Spiro[tetrahydrocarbazole-3,3'-oxindoles] via a HOTf Catalyzed Three-Component Reaction.

[53] Discovery of a novel allosteric inhibitor scaffold for polyadenosine-diphosphate-ribose polymerase 14 (PARP14) macrodomain 2.

[54] Synthesis of hetero annulated isoxazolo-, pyrido- and pyrimido carbazoles: Screened for in vitro antitumor activity and structure activity relationships, a novel 2-amino-4-(3'-bromo-4'-methoxyphenyl)-8-chloro-11H-pyrimido[4,5-a]carbazole as an antitumor agent.

[55] Synthesis, evaluation and molecular modelling studies of 2-(carbazol-3-yl)-2-oxoacetamide analogues as a new class of potential pancreatic lipase inhibitors.

[56] A carbon paste electrode modified with poly(methylene disulfide) nanoparticles for anodic stripping voltammetric determination of silver(I).

[57] Green Biosynthesis of Silver Nanoparticles Using (Thunb.) Leaf Extract for Reductive Catalysis.

[58] Heteroleptic complexes of silver(I) featuring 4′-hydroxy- and 4′-(2-furyl)-2, 2′:6′ 2″-terpyridine: An easy route for synthesis of silver nanoparticles

[59] Influence of saliva on individual in-mouth aroma release from raw cabbage () and links to perception.

[60] An APETALA1 ortholog affects plant architecture and seed yield component in oilseed rape (Brassica napus L.).

[61] Identification and Functional Characterization of a Cold-Related Protein, BcHHP5, in Pak-Choi ( ssp. ).

[62] Prediction of Agro-Morphological and Nutritional Traits in Ethiopian Mustard Leaves ( A. Braun) by Visible-Near-Infrared Spectroscopy.

[63] Accumulation of Anthocyanin and its Associated Gene Expression in Purple Tumorous Stem Mustard (Brassica juncea var. tumida Tsen et Lee) Sprouts when Exposed to Light, Dark, Sugar and Methyl Jasmonate.

[64] Purified sulforaphane from broccoli (Brassica oleracea var. italica) leads to alterations of CDX1 and CDX2 expression and changes in miR-9 and miR-326 levels in human gastric cancer cells

[65] Characteristic of folic acid monomer and distribution af both fermented broccoli (Brassica oleracea L.) and spinach (Amaranthus sp.) for forticant of natural nano folate

[66] Stalk length affects the mineral distribution and floret quality of broccoli (Brassica oleracea L. var. italica) heads during storage

[67] Separation and purification of sulforaphane (1-isothiocyanato-4-(methylsulfinyl) butane) from broccoli seeds by consecutive steps of adsorption-desorption-bleaching

[68] Kinetic study of sulforaphane stability in blanched and un-blanched broccoli (Brassica oleracea var. italica) florets during storage at low temperatures

[69] Effect of nitrogen doses and inter crops on growth and yield of broccoli (Brassica oleracea L. var. italica)

[70] Comparison of Toluene Adsorption Among Granular Activated Carbon and Different Types of Activated Carbon Fibers (ACFs)

[71] Cocoa flavanol consumption improves cognitive function, blood pressure control, and metabolic profile in elderly subjects: the Cocoa, Cognition, and Aging (CoCoA) Study--a randomized controlled trial.

[72] Steady state visually evoked potential (SSVEP) topography changes associated with cocoa flavanol consumption.

[73] Colorimetric and electrochemical (dual) thrombin assay based on the use of a platinum nanoparticle modified metal-organic framework (type Fe-MIL-88) acting as a peroxidase mimic.

[74] Effect of (poly)electrolytes on the interfacial assembly of PEG functionalized gold nanoparticles.

[75] Gold nanoparticles conjugated to bimetallic manganese(II) and iron(II) Prussian Blue analogues for aptamer-based impedimetric determination of the human epidermal growth factor receptor-2 and living MCF-7 cells.

[76] Starburst Poly(amidoamine) Dendrimer Grafted Gold Nanoparticles as a Scaffold for Folic Acid-Targeted Plasmid DNA Delivery In Vitro

[77] Genotoxicity of gold nanoparticles in the gilthead seabream (Sparus aurata) after single exposure and combined with the pharmaceutical gemfibrozil

[78] Hierarchically porous poly(ethylenimine) modified poly(styrene-co-divinylbenzene) microspheres for the adsorption of gold nanoparticles and simultaneously being transformed as the nanoparticles immobilized catalyst

[79] Removal of Procion Red dye from colored effluents using HSO-/HNO-treated avocado shells (Persea americana) as adsorbent.

[80] Biochemical Effects of Aqueous Extract of Persea americana (Mill) on the Myocardium of Left Ventricle of High Salt-Fed Adult Wistar Rats.

[81] Epidemiology, pathology and identification of Colletotrichum including a novel species associated with avocado (Persea americana) anthracnose in Israel.

[82] Carboxyl methylcellulose (CMC) containing moringa plant extracts as new postharvest organic edible coating for Avocado (Persea americana Mill.) fruit

[83] Characterization of the chemical and structural properties of native and acetylated starches from avocado (Persea americana Mill.) seeds

[84] Enzymatic browning in avocado (Persea americana) revisited: History, advances, and future perspectives

[85] Effects of avocado (Persea americana Mill.) scion on arbuscular mycorrhizal and root hair development in rootstock

[86] Using worldview satellite imagery to map yield in avocado (Persea americana): A case study in Bundaberg, Australia

[87] Effects of a natural bioactive coating on the quality and shelf life prolongation at different storage conditions of avocado (Persea americana Mill.) cv. Hass

[88] Growth, photosynthetic performance and antioxidative response of ‘Hass’ and ‘Fuerte’ avocado (Persea americana Mill.) plants grown under high soil moisture

[89] Rearing Xyleborus volvulus (Coleoptera: Curculionidae) on Media Containing Sawdust from Avocado or Silkbay, with or Without Raffaelea lauricola (Ophiostomatales: Ophiostomataceae)

[90] Effect of pepper tree () essential oil-loaded chitosan bio-nanocomposites on postharvest control of and quality evaluations in avocado () cv. Hass.

[91] On the identity of a U.S. intercepted Dejean (Coleoptera: Curculionidae) with avocado ().

[92] Application of genomic tools to avocado (Persea americana) breeding: SNP discovery for genotyping and germplasm characterization

[93] Male-Specific Volatiles Released by the Big Avocado Seed Weevil Heilipus lauri Boheman (Coleoptera: Curculionidae)

[94] Effects of NaCl and NaHCO<inf>3</inf> stress on morphological growth and nutrient metabolism on selected avocados (Persea americana Mill.)

[95] Utilization of Persea americana (Avocado) oil for the synthesis of gold nanoparticles in sunlight and evaluation of antioxidant and photocatalytic activities

[96] Effect of growing media composition on growth, flowering and bulb production of LA hybrid (Red Alert) and Oriental (Avocado) group of Lilium under protected condition

[97] Effect of cold storage on larval and adult Anastrepha ludens (Diptera: Tephritidae) viability in commercially ripe, artificially infested Persea americana 'Hass'.

[98] Genetic variation in avocado stem weevils Copturus aguacatae (Coleoptera: Curculionidae) in Mexico.

[99] Selectivity of neem to Trichogramma pretiosum Riley and Trichogrammatoidea annulata De Santis (Hymenoptera: Trichogrammatidae).

[100] Bitter-tasting and kokumi-enhancing molecules in thermally processed avocado (Persea americana Mill.).

[101] Evolutionary trends in the floral transcriptome: insights from one of the basalmost angiosperms, the water lily Nuphar advena (Nymphaeaceae).