advanced glycation end products

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The effect of resveratrol on advanced glycation end products in diabetes mellitus: a systematic review.
Maleki, Vahid;Foroumandi, Elaheh;Hajizadeh-Sharafabad, Fatemeh;Kheirouri, Sorayya;Alizadeh, Mohammad...
2020 archives of physiology and biochemistry DOI: 10.1080/13813455.201... 398 views

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archives of physiology and biochemistry
ISSN: 1744-4160 1,051 views

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Diabetes resveratrol