vinegar processing

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Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing.
Wang, Sha-Sha;Zhou, Shao-Yan;Xie, Xiao-Yan;Zhao, Ling;Fu, Yao;Cai, Guang-Zhi;Gong, Ji-Yu;
2020 BMC complementary medicine and therapies DOI: 10.1186/s12906-019-2... 247 views

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BMC complementary medicine and therapies
ISSN: 2662-7671 621 views

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anti-inflammation analgesia rhizoma anemones raddeanae