Chemosphere

[1] Understanding the solid phase chemical fractionation of uranium in soil profile near a hydrometallurgical factory.

[2] aviation fuel hedging and firm value analysis using dynamic panel data methodology: evidence from the u.s. major passenger airlines

[3] about atc/ddd drug clasiffication system

[4] american national identity in a globalized world as a topic in the advanced efl-classroom

[5] networked memory project: a policy thought experiment for the archiving of social networks by the library of congress of the united states

[6] diseño de una máquina para cortar y doblar estribos en serie para columnas de hormigón armado

[7] do adaptive comanagement processes lead to adaptive comanagement outcomes? a multicase study of long-term outcomes associated with the national riparian service team's place-based riparian assistance

[8] new north american lachesilla in the forcepeta group (psocoptera: lachesillidae)

[9] metode bibliotherapy pada kisah nabi yusuf as sebagai media konseling rasional emotif

[10] wilhelm kempf & dov shinar (eds.) (2014). the israeli-palestinian conflict: war coverage and peace journalism. berlin: regener

[11] social policy and welfare reform in the united states — an introduction

[12] two phosphodiesterases from ustilago maydis share structural and biochemical properties with non-fungal phosphodiesterases

[13] contribution of landfalling tropical system rainfall to the hydroclimate of the eastern u.s. corn belt 1981–2012

[14] a ciência social europeia como campo transnacional de pesquisa

[15] Antioxidant Determinations by the Use of a Stable Free Radical

[16] Antimicrobial activity of the essential oil of Centaurea aladagensis

[17] The traditional Hungarian medicinal plant Centaurea sadleriana Janka accelerates wound healing in rats

[18] Secondary metabolites from Centaurea grisebachii ssp. grisebachii

[19] Analysis of the Essential Oils of Some Centaurea Species (Asteraceae) Growing Wild in Algeria and Greece and Investigation of their Antimicrobial Activities

[20] Composition of the essential oils of Centaurea aphrodisea, C. polyclada, C. athoa, C. hyalolepis and C. iberica

[21] Chemical Composition of The Essential Oils of Three Centaurea Species Growing Wild in Anatolia and Their Anticholinesterase Activities

[22] Composition of the Essential Oils of Xanthium strumarium L. and Cetaurea solstitialis L. from Iran

[23] Sesquineolignans from the flowers of Centaurea furfuracea Coss. et Dur. (Asteraceae)

[24] Influence of environmental factors on composition of phenolic antioxidants of Achillea collina Becker ex Rchb

[25] Cytostatic Activity of Sesquiterpene Lactones from Compositae of the Canary Islands

[26] Evaluation of the anti-ulcerogenic effect of sesquiterpene lactones from Centaurea solstitialis L. ssp. solstitialis by using various in vivo and biochemical techniques

[27] Antimicrobial Activity of Centaurea. Species

[28] Oxygen and nitrogen are pro-carcinogens. Damage to DNA by reactive oxygen, chlorine and nitrogen species: measurement, mechanism and the effects of nutrition.

[29] Bacterial biofilms: from the Natural environment to infectious diseases

[30] Elemanolide sesquiterpenes and eudesmane sesquiterpene glycosides from Centaurea hierapolitana

[31] Oxidative stress, cell cycle, and neurodegeneration

[32] In vivo anti-inflammatory and wound healing activities of Centaurea iberica Trev. ex Spreng

[33] Volatile constituents of Centaurea raphanina Sm. subsp. mixta (DC.) Runemark and C. spruneri Boiss. & Heldr.(Asteraceae), growing wild in Greece

[34] Volatile constituents of Centaurea pelia DC., C. thessala Hausskn. subsp. drakiensis (Freyn & Sint.) Georg. and C. zuccariniana DC. from Greece

[35] Progress of Studies on the Natural Cembranoids from the Soft Coral Species of Sarcophyton Genus

[36] A simplified method for the evaluation of antioxidants

[37] Antioxidant and anticholinesterase active constituents from Micromeria cilicica by radical-scavenging activity-guided fractionation

[38] Comparison of the flavonoid aglycone contents of Apis mellifera propolis from various regions of Brazil

[39] Nouvelle Flore de l’Algérie et des Régions Désertiques Méridionales

[40] Chemical Composition of the Essential Oils From Leaves, Flowers, Stem and Root of Centaurea zuvandica Sosn

[41] Volatile components of Centaurea eryngioides Lam. and Centaurea iberica Trev. var. hermonis Boiss. Lam., two Asteraceae growing wild in Lebanon

[42] Isolation, structure elucidation and bioactivity of schischkiniin, a unique indole alkaloid from the seeds of Centaurea schischkinii

[43] Total phenol analysis: automation and comparison with manual methods

[44] Natural antimicrobials for food preservation

[45] Screening of antioxidative properties of the methanolic extracts of Pelargonium endlicherianum Fenzl., Verbascum wiedemannianum Fisch. & Mey., Sideritis libanotica Labill. subsp. linearis (Bentham) Borm., Centaurea mucronifera DC. and Hieracium cappadocicum Freyn from Turkish flora

[46] Antimicrobial activity and chemical composition of endemic Centaurea cariensis subsp. niveo-tomentosa

[47] Reactive oxygen species: role in the development of cancer and various chronic conditions

[48] Composition and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena

[49] Chemical composition and antimicrobial activity of essential oils from Centaurea appendicigera and Centaurea helenioides

[50] In vitro antioxidant capacities and fatty acid compositions of three Centaurea species collected from Central Anatolia region of Turkey

[51] A new flavone glycoside from Centaurea furfuracea

[52] Flavonol glycosides from Centaurea furfuracea. Antiplasmodial and cytotoxic activities

[53] Flavonoids from Centaurea furfuracea (Asteraceae)

[54] Antioxidant potentials and anticholinesterase activities of methanolic and aqueous extracts of three endemic Centaurea L. species

[55] Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey

[56] Antioxidant activity and total phenolic content of aqueous and methanolic extracts of Jordanian plants: an ICBG project

[57] Novel total antioxidant capacity index for dietary polyphenols and vitamins C and E, using their cupric ion reducing capability in the presence of neocuproine: CUPRAC method

[58] Volatile oil composition of Centaurea aucheri (DC.) Wagenitz.

[59] Composition of the essential oil of Centaurea huber-morathii Wagenitz isolated from seeds by microdistillation

[60] A multivariate statistical approach to Centaurea classification using essential oil composition data of some species from Turkey

[61] Chemical composition, antimicrobial and antioxidant activities of Centaurea ensiformis Hub.-Mor. (Asteraceae), a species endemic to Mugla (Turkey)

[62] La produzione di agroenergia: studio di un sistema colturale per la produzione di" biogas"

[63] GABAergic currents in RT and VB thalamic nuclei follow kinetic pattern of α3- and α1-subunit-containing GABA_A receptors

[64] KOORDINATIONSVERBINDUNGEN SUBSTITUIERTER 1, 10-PHENANTHROLINE UND VERWANDTER BIPYRIDYLE 11. MITT. PHYSIKOCHEMISCHE UNTERSUCHUNGEN VON KOMPLEXEN AUS KUPFER (II) UND 2-METHYL-1, 10-PHENANTHROLIN

[65] Rapid determination of free proline for water-stress studies

[66] A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

[67] 5, 5′-alkylsubsituted indigo for solution-processed optoelectronic devices

[68] Synthesis and properties of indigo based donor--acceptor conjugated polymers

[69] Photophysical and spectroscopic studies of indigo derivatives in their keto and leuco forms

[70] Indigo dye production by enzymatic mimicking based on an iron (III) porphyrin

[71] Spectral and photophysical studies of substituted indigo derivatives in their keto forms

[72] Synthesis and peripheral substituent effects of bay-annulated indigo derivatives

[73] Indigo and Tyrian purple--from ancient natural dyes to modern organic semiconductors

[74] Semi-quantitative analysis of indigo by surface enhanced resonance Raman spectroscopy (SERRS) using silver colloids

[75] Degradation of indigo dye by a newly isolated yeast, Diutina rugosa from dye wastewater polluted soil

[76] The triplet state of indigo: Electronic structure calculations

[77] Synthesis of a thiophene-fused isoindigo derivative: a potential building block for organic semiconductors

[78] Novel and highly stable indigo (CI Vat Blue I) organic semiconductor dye: Crystal structure, optically diffused reflectance and the electrical conductivity/dielectric behaviors

[79] Design of indigo derivatives as environment-friendly organic semiconductors for sustainable organic electronics

[80] Flora of Turkey.

[81] Salvia officinalis L.(tibbi adacayi) uzerinde bir calisma

[82] Topical anti-inflammatory activity of Salvia officinalis L. leaves: the relevance of ursolic acid

[83] ADA \cCAYI YA\uGININ YANLI\cS KULLANIMINA BA\uGLI NEONATAL KONV\"ULZ\.IYON: OLGU SUNUMU

[84] Supercritical CO2 extraction of Salvia officinalis L.

[85] Determination of the biologically active flavour substances thujone and camphor in foods and medicines containing sage (Salvia officinalisL.)

[86] Comparison of essential oil composition and phenolic acid content of selected Salvia species measured by GC--MS and HPLC methods

[87] Factors affecting secondary metabolite production in plants: volatile components and essential oils

[88] Antimicrobial activity of six constituents of essential oil from Salvia

[89] Antimicrobial and antioxidative activities of the essential oils and methanol extracts of Salvia cryptantha (Montbret et Aucher ex Benth.) and Salvia multicaulis (Vahl)

[90] Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

[91] Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil

[92] Tunisian Salvia officinalis L. and Schinus molle L. essential oils: Their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meat

[93] In vitro susceptibility of some species of yeasts and filamentous fungi to essential oils of Salvia officinalis

[94] Standardization of bacterial culture for the disc diffusion assay

[95] Use of a spectrophotometric bioassay for determination of microbial sensitivity to manuka honey

[96] Composition of the essential oils of Turkish Origanum species with commercial importance

[97] Characterization and use of essential oil from Thymus vulgaris against Botrytis cinerea and Rhizopus stolonifer in strawberry fruits

[98] Composition and antimicrobial properties of essential oils of four Mediterranean Lamiaceae

[99] Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method

[100] Antifungal activity of Thymus oils and their major compounds

[101] Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils