modified glassy carbon electrode

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An electrochemical biosensor for sensitive detection of live Salmonella in food via MXene amplified methylene blue signals and electrostatic immobilization of bacteriophages.
Deng, Tingliu;Wu, Wuming;Zhou, Jingjing;Zeng, Qin;Wang, Heye;Deng, Chunyan;
2024 Mikrochimica acta DOI: 10.1007/s00604-024-0... 36 views

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Mikrochimica acta
ISSN: 1436-5073 655 views

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