Journament

Keyword Connections - cult Keywords

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Bibliographies	[1] CALLAHAN, RAYMOND E. Education and the Cult of Efficiency. Chicago: University of Chicago Press, 1962. 273 pp. $2.25 [2] Назви головних весільних персонажів у буковинському діалекті / the names of the main members in the wedding bukovinian dialect [3] la remuneración y el control del servicio cultual en la iglesia de toledo (s. xvi) [4] Antibacterial activity of the essential oils of Salvia officinalis L. and Salvia triloba L. cultivated in South Brazil [5] Standardization of bacterial culture for the disc diffusion assay [6] α-Lipoic Acid Potentiates the Anti-Inflammatory Activity of Avocado/Soybean Unsaponifiables in Chondrocyte Cultures. [7] Glasshouse studies of inherent root growth of seedling avocado rootstock cultivars [8] Polyphenolic Profile and Antioxidant Activity of Leaf Purified Hydroalcoholic Extracts from Seven Mexican Cultivars. [9] Inhibition of FAO in AML co-cultured with BM adipocytes: mechanisms of survival and chemosensitization to cytarabine. [10] Comparing ‘Iriet’ and ‘Ettinger’ avocado cultivars as pollinators of ‘Hass’ using SNPs for paternal identification [11] Phytophthora taxa associated with cultivated Agathosma, with emphasis on the P. citricola complex and P. capensis sp. nov. [12] Antioxidant capacities, procyanidins and pigments in avocados of different strains and cultivars [13] Applications of natural zeolites on agriculture and food production. [14] The theory of multicultural civil rights also opens an exciting perspective on the issue of animal rights: Sue Donaldson and Will Kymlicka interviewed by Hilal Sezgin [15] Cult, conflict and conversion: Islam in Torgrim Eggen's Hilal (1995) [16] Biosynthesis of silver nanoparticles using Ocimum basilicum cultured under controlled conditions for bactericidal application. [17] Changes in physico-chemical and biological properties of soil under conservation agriculture based pearl millet–mustard cropping system in rainfed semi-arid region [18] Proficiency test sample media for single and mixed pure cultures of water pollution indicator bacteria. [19] Lead and cadmium contamination and exposure risk assessment via consumption of vegetables grown in agricultural soils of five-selected regions of Pakistan [20] Science as public culture: Chemistry and enlightenment in Britain, 1760-1820 [21] Adaptation, mitigation and food security: Multi-criteria ranking system for climate-smart agriculture technologies illustrated for rainfed rice in Laos [22] Sustainable agriculture and food security in Africa: The role of innovative technologies and international organizations [23] Greenhouse design and cooling technologies for sustainable food cultivation in hot climates: Review of current practice and future status [24] Feasibility of cultivation of Spinibarbus sinensis with coconut oil and its effect on disease resistance (nonspecific immunity, antioxidation and mTOR and NF-kB signaling pathways). [25] Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars [26] Nutrient limitation as a tool for the induction of secondary metabolites with antioxidant activity in basil cultivars [27] Composition and In Vitro Effects of Cultivars of L. Hops on Cholinesterase Activity and Microbial Growth. [28] A New Meroterpene, A New Benzofuran Derivative and Other Constituents from Cultures of the Marine Sponge-Associated Fungus KUFA 1007 and Their Anticholinesterase Activities. [29] Antidiabetic, anticholinesterase and antioxidant activity vs. Terpenoids and phenolic compounds in selected new cultivars and hybrids of artichoke cynara scolymus L. [30] Comparative Metabolite Profiling of Four Citrus Peel Cultivars via Ultra-Performance Liquid Chromatography Coupled with Quadrupole-Time-of-Flight-Mass Spectrometry and Multivariate Data Analyses. [31] Differences in Chemical Composition among Commercially Important Cultivars of Genus Camellia. [32] Monochromatic lights-induced trends in antioxidant and antidiabetic polyphenol accumulation in in vitro callus cultures of Lepidium sativum L. [33] Promotion of the growth and plant biomass degrading enzymes production in solid-state cultures of Lentinula edodes expressing Vitreoscilla hemoglobin gene. [34] Best Practices of Blood Cultures in Low- and Middle-Income Countries. [35] Anti-osteoporotic effects of syringic acid and vanilic acid in the extracts of waste beds after mushroom cultivation. [36] Sustainable production of biomass and industrially important secondary metabolites in cell cultures of selfheal (Prunella vulgaris L.) elicited by silver and gold nanoparticles [37] Computer-based tools provide new insight into the key factors that cause physiological disorders of pistachio rootstocks cultured in vitro. [38] Deep-Learned Artificial Intelligence and System-Informational Culture Ergonomics [39] De novo transcriptome and small RNA analysis of two Chinese willow cultivars reveals stress response genes in Salix matsudana. [40] Cultivating a Network of Citizen-Scientists to Track Change in the Sonora-Arizona Foodshed [41] Nanoscale Tungsten-Microbial Interface of the Metal Immobilizing Thermoacidophilic Archaeon Cultivated With Tungsten Polyoxometalate. [42] Explaining the role of organizational culture on succession-planning at the Ministry of Health and Medical Education: A qualitative study [43] Construct validation of the Narcissistic Admiration and Rivalry Questionnaire in Spanish-speaking countries: Assessment of the reliability, structural and external validity and cross-cultural equivalence. [44] College-aged users behavioral strategies to reduce envy on social networking sites: A cross-cultural investigation [45] Power distance and migrant nurses: The liminality of acculturation. [46] Availability and Organization of Difficult Airway Equipment in Swedish Hospitals: A National Survey of Anaesthesiologists. [47] Fathers’ working times in Germany: The role of the ideal worker norm in the context of other cultural and structural workplace conditions [48] The strategy of digital scenic area planning from the perspective of intangible cultural heritage protection [49] The Role of Trust in Sustainable Heritage Management Networks. Case Study of Selected Cultural Routes in Poland [50] Development of Web-Based GIS for the Cultural Heritage of Safranbolu, Turkey [51] Novel TEM Microscopy and Electron Diffraction Techniques to Characterize Cultural Heritage Materials: From Ancient Greek Artefacts to Maya Mural Paintings. [52] On the origin of rural landscapes: Looking for physico-chemical fingerprints of historical agricultural practice in the Atlantic Basque Country (N Spain). [53] A Geodatabase for Multisource Data Management Applied to Cultural Heritage: The Case Study of Villa Buonaccorsi's Historical Garden [54] From the elaboration process of point cloud to information systems both for planning and design management of cultural heritage [55] BIM process, ontologies and interchange platform for cultural architectural heritage management: State of art and development perspectives [56] Collaborative projects in cultural heritage conservation – management challenges and risks [57] Empowering Tribal Youth in Cultural Heritage Management: A Case Study from the Kenai Peninsula, Alaska [58] Digital storytelling and audience engagement in cultural heritage management: A collaborative model based on the Digital City of Thessaloniki [59] Establishing world cultural heritage sites resource allocation system and management system based on neural network algorithm—a case on hailongtun tusi site [60] Study on the removal of pesticide in agricultural run off by granular activated carbon. [61] Rapid susceptibility testing and microcolony analysis of Candida spp. cultured and imaged on porous aluminum oxide. [62] Preliminary screening of biostimulative effects of Göemar BM-86 on eggplant cultivars grown under field conditions in Poland [63] Effects of Composite LED Light on Root Growth and Antioxidant Capacity of Cunninghamia lanceolata Tissue Culture Seedlings [64] Total antioxidant capacity; a potential biomarker for non-invasive sex prediction in culture medium of preimplantation human embryos [65] Antioxidant potential of extra virgin olive oils extracted from three different varieties cultivated in the Italian province of Reggio Calabria [66] Behavior of Four Olive Cultivars During Salt Stress. [67] Protein content, antioxidant activity, carbohydrates and photosynthesis in leaves of girdled stems of four olive cultivars [68] Influence of cultivar, irrigation, ripening stage, and annual variability on the oxidant/ antioxidant systems of olives as determined by MDS-PTA [69] Feasible production of biomass and natural antioxidants through callus cultures in response to varying light intensities in olive (Olea europaea. L) cult. Arbosana [70] Contribution of rainfall and agricultural returns to groundwater recharge in arid areas [71] Influence of the culture conditions on the production of NGPs by . [72] Evaluating the outcomes of submerged co-cultivation: production of lovastatin and other secondary metabolites by Aspergillus terreus in fungal co-cultures [73] Metabolites from the marine-facultative Aspergillus sp. MEXU 27854 and Gymnoascus hyalinosporus MEXU 29901 from Caleta Bay, Mexico [74] Induction of secondary metabolites from the marine-derived fungus Aspergillus versicolor through co-cultivation with Bacillus subtilis [75] Traditional knowledge and cultural importance of Gardenia erubescens Stapf & Hutch. in Sudanian savanna of Burkina Faso. [76] The Cultural Park of the poplar pollard of the High Alfambra. A rural development experience from the Ethnobotany. [77] Study of pre-treatment of quinoline in aqueous solution using activated carbon made from low-cost agricultural waste (walnut shells) modified with ammonium persulfate. [78] Tea Polyphenol Inhibits Allostimulation in Mixed Lymphocyte Culture [79] Is it difficult to obtain inter-observer agreement in the measurement of the beta angle in ultrasound evaluation of the paediatric hip? [80] A scoping review of mental health prevention and intervention initiatives for infants and preschoolers at risk for socio-emotional difficulties. [81] Specifity of Cultural Layers Filling and Dynamics of Meat Consumption in the City of Bolgar (based on the archaeozoological materials of CLXXIX excavation trench) [82] Psychometric properties of the Georgian version of Hospital Survey on Patient Safety Culture: a cross-sectional study. [83] Effect of a central call center on employee perceptions of safety culture within community pharmacies in an academic health system. [84] Health professionals' perception of patient safety culture in a university hospital in São Paulo: A cross-sectional study applying the Hospital Survey on Patient Safety Culture. [85] Impact of TeamSTEPPS on patient safety culture in a Swiss maternity ward. [86] Transcultural adaptation and psychometric study of the French version of the nursing home survey on patient safety culture questionnaire. [87] Factors that influence the implementation of patient's safety culture by ward nurses in district general hospital. [88] Assessing process safety culture maturity for specialty gas operations: A case study [89] The mediating role of safety management practices in process safety culture in the Chinese oil industry [90] Keeping the balance in technical and human competencies to create a high-performance process safety culture [91] Bridging the safety gap: The key role of a sound process safety culture in minimizing audit findings [92] Campylobacter jejuni Demonstrates Conserved Proteomic and Transcriptomic Responses When Co-cultured With Human INT 407 and Caco-2 Epithelial Cells [93] Research and Determination of Personal Information Security Culture Level Using Fuzzy Logic Methods [94] Agricultural Service Mobile Robot Modeling and Control Using Artificial Fuzzy Logic and Machine Vision [95] Long-term Engineered Cultures of Primary Mouse Hepatocytes for Strain and Species Comparison Studies During Drug Development. [96] Issues and difficulties of the management of expensive drugs not included in the list in addition for a hospital dealing with cancers [97] Influence of Selected Abiotic Factors on Triterpenoid Biosynthesis and Saponin Secretion in Marigold (Calendula officinalis L.) in Vitro Hairy Root Cultures [98] Hormonal Regulation of Patient-Derived Endometrial Cancer Stem-like Cells Generated by Three-Dimensional Culture [99] Evaluation of the effect of 1,3-bis-(4-phenyl-[1,2,3] triazole-1-il)2-propanol in comparison with metronidazole in an in vitro culture of in samples of patients with irritable bowel syndrome. [100] Mycology-related dissertations from the faculty of pathology, national postgraduate medical college of Nigeria (1980-2017): output and scientific communication [101] Microbial biosurfactants: current trends and applications in agricultural and biomedical industries.