Food science and technology international = Ciencia y tecnologia de los alimentos internacional
Rank:
12.66
/
Publications Per Year
Top 10 Most Clicked Articles
2019
Grapefruit essential oils inhibit quorum sensing of Pseudomonas aeruginosa. ,
Vol N/A: 1082013219883465
Clicks: 271
2019
Virulence genes expression in viable but non-culturable state of in fish meat. ,
Vol N/A: 1082013219877267
Clicks: 260
2019
Elaboration of a spontaneous gluten-free sourdough with a mixture of amaranth, buckwheat, and quinoa flours analyzing microbial load, acidity, and pH. ,
Vol N/A: 1082013219895357
Clicks: 255
2016
Clicks: 252
2015
Antimicrobial activity of nisin, thymol, carvacrol and cymene against growth of Candida lusitaniae. ,
21: 72-9
Clicks: 200

Certificate of Indexing

This is to certify that
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
ISSN: 1532-1738
is being indexed by Journament
Indexing started on: August 29, 2019
Certificate issued on: August 2, 2025
Verification link: https://journament.com/journal_stat/6101