Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment | Journament

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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

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Short Name Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Abbreviated Name Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
ISSN 1944-0057
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Recent Articles (1 total)

2012
Characterisation of aflatoxin and deoxynivalenol exposure among pregnant Egyptian women
Vol. 29 , No. 6 , pp. -
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