Pectin lyase immobilization using the glutaraldehyde chemistry increases the enzyme operation range

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ID: 58812
2020
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dal2020pectinenzyme Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Dal, Magro L.
Journal Enzyme and microbial technology
Year 2020
DOI
10.1016/j.enzmictec.2019.109397
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