Opinion: Putting all foods on the same table: Achieving sustainable food systems requires full accounting.
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2019
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| Reference Key |
halpern2019opinionproceedings
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| Authors | Halpern, Benjamin S;Cottrell, Richard S;Blanchard, Julia L;Bouwman, Lex;Froehlich, Halley E;Gephart, Jessica A;Sand Jacobsen, Nis;Kuempel, Caitlin D;McIntyre, Peter B;Metian, Marc;Moran, Daniel D;Nash, Kirsty L;Többen, Johannes;Williams, David R; |
| Journal | Proceedings of the National Academy of Sciences of the United States of America |
| Year | 2019 |
| DOI |
10.1073/pnas.1913308116
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