An integrated marketing communications campaign for Max's Restaurant - in-house delivery channel

Clicks: 3
ID: 286757
2023
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Steady

Ranked #1,467 of 3,757 articles by views in Malay Journal

Most read Least read

Bar heights use a square-root scale. Only the 120 most-read articles are drawn; the journal has 3,757 in total.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
Max's Delivery is a delivery service offered by Max's Restaurant to accommodate the increasing demands for food delivery services and to grow its customer base. In today's fast-paced world, the convenience of having food delivered to one's doorstep has become a necessity, and Max's Delivery is well-positioned to take advantage of the rising popularity of restaurant delivery services in the Philippines. To stay competitive in this highly competitive market, a study on Max's Delivery, the restaurant delivery sector, and its target market was conducted. The research findings showed that Max's Delivery needs to improve the overall consumer experience by increasing the convenience, accessibility, and enjoyment of its in-house delivery services. Furthermore, the study recommends an increase in media exposure for Max's Delivery, with a focus on the price value and performance expectation of the ordering platforms. To address these findings, the researcher proposed an Integrated Marketing Communications campaign to increase awareness of Max's Delivery among the captured market aged 28-55 years old, as well as expand to the younger Filipino millennials and Gen Zs aged 21-27 years old belonging to the middle-income class to upper-income class. The campaign aims to establish Max's Delivery as the preferred choice for food delivery services in the Philippines. The proposed IMC campaign is designed to leverage a multi-channel approach, including digital marketing, guerilla marketing, influencer engagement, TVC/OOH ads, and sales promotions. The creative materials proposed aim to increase visibility, build trust, engage with the target market, educate them about Max's Delivery, and persuade them to use the in-house delivery service. The proposed IMC campaign aims to increase sales for Max's Restaurant through Max's Delivery by 15% a year after the first year of the campaign period. With a carefully crafted marketing campaign, Max's Delivery has the potential to become a key driver of growth and profitability for the restaurant. In conclusion, Max's Delivery represents an excellent opportunity for Max's Restaurant to expand its business and meet the evolving needs of its customers. By improving the overall consumer experience and leveraging a multi-channel marketing approach, Max's Delivery can establish itself as the go-to choice for food delivery services in the Philippines.
Reference Key
persistent_1760659571_68f188731a975 Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Ellamil, Brandon Keanu
Journal Malay Journal
Year 2023
DOI
DOI not found
URL
Keywords Keywords not found

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.