Consumer perception and intention to subscribe to prepared meal plan services: Study on the Filipino market

Clicks: 2
ID: 285678
2022
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Emerging

Ranked #1,182 of 3,757 articles by views in Malay Journal

Most read Least read

Bar heights use a square-root scale. Only the 120 most-read articles are drawn; the journal has 3,757 in total.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
In comparison to large corporations in the United States and the United Kingdom, subscription-based meal delivery service providers in the Philippines were small to medium enterprises. The majority of the subscription-based meal delivery services in the Philippines were ready-to-eat prepared meal plans with an emphasis on diets such as low-calorie, plant-based, and/or ketogenic diets. With this in mind, the researchers wanted to find out the extent of the behavioral determinants and intention of Metro Manila consumers towards subscription-based prepared meal plan services. In addition, the research would consider convenience as another behavioral determinant towards the prepared meal plan. This study was a quantitative study analysis. The data for this study would be collected using purposive sampling through surveys. Due to the COVID-19 pandemic's restrictions and ongoing lockdown, the research was only conducted through online channels. This would be done online for the sake of convenience, safety, and mobility constraints in light of the ongoing pandemic. Surveys was distributed on social media platforms for subscribers and non-subscribers. The study was confined to Metro Manila since most subscription-based meal plan providers deliver in the area. Descriptive and regression research design would be considered suitable for the study. The researchers obtained a total of 209 respondents for the study from residents in the National Capital Region. The data was examined using a software, Jamovi. This survey results suggested that since the Philippines is an Asian developing country, in comparison with the literature from western and developed countries, only few Filipinos patronize subscription-based meal plans. The demographic results suggested that the great majority of the respondents were either working population or young adults who are still in school. Despite the limited number of subscribers among the respondents, these findings refuted the researchers' supposition that high-earning time-poor professionals would most likely pay for a subscription, as the vast majority of respondents had never subscribed to a prepared meal delivery plan. A typical survey responder of the questionnaire was a young adult in the employment or actively enrolled in school, who’s from the middle to upper class and has never subscribed to a prepared meal delivery plan. According to the hypothesis analysis, all components of the Theory of Planned Behavior showed a substantial positive association with the Intention to Subscribe to a subscription-based prepared meal plan service. The only significant variables of Intention to Subscribe to a subscription-based prepared meal plan service were 'Attitude' and 'Subjective
Reference Key
persistent_1760656319_68f17bbf24cb3 Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Yu, Claudine Alexis A.
Journal Malay Journal
Year 2022
DOI
DOI not found
URL
Keywords Keywords not found

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.