the influence of nutrients and non-co2 greenhouse gas emissions on the ecological footprint of products

Clicks: 275
ID: 236551
2010
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Star

Ranked #191 of 935 articles by views in journal of physics: conference series

Most read Least read

Bar heights use a square-root scale. Only the 120 most-read articles are drawn; the journal has 935 in total.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
The ecological footprint (EF) commonly neglects the influence of other stressors than land use and CO2 emissions on the land area required for human activities. This study analyzes the relevancy of including nutrients and non-CO2 greenhouse gases in the EF assessment of products. The analysis was based on environmental information for 1,925 goods and services. Our findings suggest that within specific product categories, i.e., waste treatment processes, bio-based energy, agricultural products and chemicals, adding non-CO2 greenhouse gases and nutrient emissions can have a dominant influence on the EF results.
Reference Key
hanafiah2010sustainabilitythe Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Marlia M. Hanafiah;Mark A.J. Huijbregts;A. Jan Hendriks
Journal journal of physics: conference series
Year 2010
DOI
10.3390/su2040963
URL
Keywords

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.