pemanfaatan daun bangun-bangun dalam pengembangan produk makanan tambahan fungsional untuk ibu menyusui

Clicks: 104
ID: 213236
2014
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Abstract
Bangun-bangun leaves (Coleus amboinicus Lour) is one of plants that has a function as laktagogue which can increase secretion and production of breast milk. Therefore, the bangun-bangun leaves are potential to be used as an ingredient in the product development of supplement and functional foods for lactating mothers. The objective of this research is to develop supplement and functional foods for lactating mothers from the bangun-bangun leaves.Two types of products were made with same type and amount of basic material, but different in the amount of bangun-bangun leaves, i.e.120 or 150 g. Results of organoleptic test using 40 lactating mothers as panelists show that the average panelist favorite for both products were not significantly different and altogether all panelists can accept the two products.
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syarief2014jurnalpemanfaatan Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Hidayat Syarief;Rizal Martua Damanik;Tiurma Sinaga;Tetty Herta Doloksaribu
Journal sequência: estudos juridicos e politicos
Year 2014
DOI
DOI not found
URL
http://journal.ipb.ac.id/index.php/JIPI/article/view/8404
Keywords
lactating mothers supplement and functional foodagricultureagriculture (general)

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