carbon dioxide evolution from snow-covered agricultural ecosystems in finland

Clicks: 112
ID: 198871
2008
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Steady

Ranked #114 of 141 articles by views in The American journal of clinical nutrition

Most read Least read

Bar heights use a square-root scale. Only the 120 most-read articles are drawn; the journal has 141 in total.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
The release of CO2 from the snow surface in winter and the soil surface in summer was directly or indirectly measured in three different soil types (peat, sand and clay) in agricultural ecosystems in Finland. The closed chamber (CC) method was used for the direct and Fick's diffusion model (DM) method for the indirect measurements. The winter soil temperatures at 2-cm depth were between 0 and 1°C for each soil type. The concentration of CO2 within the snowpack increased linearly with snow depth. The average fluxes of CO2 calculated from the gradients of CO2 concentration in the snow using the DM method ranged from 10 to 27 mg CO2 m2 h -1 and with the CC method from 18 to 27 mg CO2 m -2 h -1. These results suggest that the snow insulates the soil thermally, allowing CO2 production to continue at soil temperatures slightly above freezing in the winter. Carbon dioxide formed in the soil can move across the snowpack up to the atmosphere. The winter/summer ratio of CO2 evolution was estimated to exceed 4%. Therefore, the snow-covered crop soil served as a source of CO2 in winter, and CO2 evolution constitutes an important part of the annual CO2 budget in snowy regions.;
Reference Key
koizumi2008agricultural Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;H. KOIZUMI;M. KONTTURI;S. MARIKO
Journal The American journal of clinical nutrition
Year 2008
DOI
DOI not found
URL
Keywords

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.