variations of kelvin waves around the ttl region during the stratospheric sudden warming events in the northern hemisphere winter
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2016
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Abstract
Spatial and temporal variabilities of Kelvin waves during stratospheric
sudden warming (SSW) events are investigated by the ERA-Interim reanalysis
data, and the results are validated by the COSMIC temperature data. A case
study on an exceptionally large SSW event in 2009, and a composite analysis
comprising 18 events from 1980 to 2013 are presented. During SSW events, the
average temperature increases by 20 K in the polar stratosphere, while
the temperature in the tropical stratosphere decreases by about 4 K. Kelvin
wave with wave numbers 1 and 2, and periods 10–20 days, clearly appear around
the tropical tropopause layer (TTL) during SSWs. The Kelvin wave activity
shows obvious coupling with the convection localized in the India Ocean and
western Pacific (Indo-Pacific) region. Detailed analysis suggests that the
enhanced meridional circulation driven by the extratropical planetary wave
forcing during SSW events leads to tropical upwelling, which further
produces temperature decrease in the tropical stratosphere. The tropical
upwelling and cooling consequently result in enhancement of convection in
the equatorial region, which excites the strong Kelvin wave activity. In
addition, we investigated the Kelvin wave acceleration to the eastward zonal
wind anomalies in the equatorial stratosphere during SSW events. The
composite analysis shows that the proportion of Kelvin wave contribution ranges
from 5 to 35 % during SSWs, much larger than in the non-SSW mid-winters
(less than 5 % in the stratosphere). However, the Kelvin wave alone is
insufficient to drive the equatorial eastward zonal wind anomalies during
the SSW events, which suggests that the effects of other types of equatorial
waves may not be neglected.
| Reference Key |
jia2016annalesvariations
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| Authors | ;Y. Jia;Y. Jia;Y. Jia;S. D. Zhang;S. D. Zhang;S. D. Zhang;F. Yi;F. Yi;F. Yi;C. M. Huang;C. M. Huang;C. M. Huang;K. M. Huang;K. M. Huang;K. M. Huang;Y. Gong;Y. Gong;Y. Gong;Q. Gan;Q. Gan;Q. Gan |
| Journal | journal of food measurement and characterization |
| Year | 2016 |
| DOI |
10.5194/angeo-34-331-2016
|
| URL | |
| Keywords |
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