participatory cartography in a traditional goat production system of a smallholder community in northern mÉxico

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ID: 178206
2013
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Abstract
A community mapping procedure was developed to identify and characterize communal land area used for a traditional goat production system. Participatory cartography indicated that producers have good knowledge of their territory; more than 80% of the spatial distribution and localization of the elements and shapes present in the community map agreed with the map constructed with GIS. All flocks were mainly grazed on communal rangelands where the most important native forage plants were Opuntia spp. Yucca filifera, Condalia mexicana, Dalea spp. and Euphorbia cinerasiens, and corn stover the main crop by-product supplement used during dry season.
Reference Key
rodr­guez2013tropicalparticipatory Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Juan Manuel Pinos Rodríguez;Juan Carlos García López;Juan Rogeilo Aguirre Rivera;Humbero Reyes Hernández
Journal diabetes therapy : research, treatment and education of diabetes and related disorders
Year 2013
DOI
DOI not found
URL
http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/1782
Keywords
maps shrubs goats rangeland

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