alimentação de leitões na creche com rações contendo frutooligosacarídeos feeding piglets in the nursey with rations containing fructooligosacharides

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ID: 176241
2008
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Abstract
O experimento foi conduzido com 210 leitões desmamados, afim de avaliar os efeitos da adição de frutooligosacarídeos (FOS) ou olaquindox nas rações sobre o desempenho dos 21 aos 63 dias de idade. Utilizou-se programa de alimentação por fases (pré-inicial, inicial-I e inicial-II, de zero aos 16, 17 aos 30 e dos 31 aos 42 dias, respectivamente). O delineamento foi de blocos ao acaso, seis tratamentos e sete repetições de cinco leitões cada: T1 - sem adição de FOS; T2 - com 0,1% de FOS; T3 - com 0,2% de FOS; T4 - com 0,3% de FOS; T5 - com 0,5% de FOS e T6 - sem FOS e 25ppm de olaquindox. A adição de FOS não afetou o consumo e o ganho diário de peso nas diferentes fases estudadas. Contudo, verificou-se melhor desempenho dos leitões que receberam olaquindox comparado à média dos demais tratamentos. Ao contrário do olaquindox, a adição de FOS foi ineficiente em promover melhora no desempenho.
The experiment was performed with 210 weaned pigs to evaluate the effects of fructooligosacharides (FOS) and olaquindox supplementation to the diet on their performance from 21 to 63 days of age. Feed program was pre-starter, starter I and starter II diets, 0 to16, 17 to 30 and 31 to 42 days, respectively. The experimental design was a randomized blocks with six treatments and seven repetitions of five each: T1 - without FOS; T2 - with 0.1% FOS; T3 - with 0.2% FOS; T4 - with 0.3% FOS; T5 - with 0.5% FOS and T6 - without FOS and 25 ppm olaquindox. Fructooligosacarides supplementation to the diet did not affect the daily consumption and daily weight gain in any of the different periods tested. However, improved performance was observed in pigs treated with olaquindox in comparison to FOS treated pigs. In conclusion, FOS supplementation was inefficient in improving pigs performance, contrasting with results for aloquindox supplementation.
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Authors ;Paulo Rogerio Saurin Visentini;Dirlei Antonio Berto;Francisco Stefano Wechsler;Thais Aparecida Cardoso;Vanessa de Souza Castro
Journal Trials
Year 2008
DOI
10.1590/S0103-84782008000500032
URL
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782008000500032
Keywords
prebiotics

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