superiour revaluation of the pastures in the cindrel mountains by environment friendly technologies in order to obtain high quality products

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ID: 145208
2013
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Abstract
The experiments placed in the year 2011 for a superiour valuing of pastures, by their results, lead to the elaboration of some ecological systems of mountain agriculture. The production levels record growths of 13% on the organically fertilised variants and a growth in the weight which can reach 153g/head/day at the young sheep. The selectivity of pasture is reflected in the preference of animals for a more intense grazing on the organically fertilized pastures as compared to the unfertilized ones. The experimental variants (gradual organic fertilization, fertilization + oversowing) support a long-lasting pratological system which can lead to an evolution of the floristic composition favourable to the fixation of perennial fodder leguminous plants, obtaining significant growth in weight and improving the quality of the carcasses. The suggested system does not pollute the environment and it is conceived to be achieved besides the protection of prato-ecosystems and acceptable economical results by integrating natural resources and the natural mechanisms of adjustment in agricultural practice so as to replace at maximum the inputs from outside the system, ensures a long-lasting protection of food and high quality products by ecologically preferable technologies, ensures the income of the farmers and supports the multiple functions of agriculture
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rusu2013scientificsuperiour Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Mariana Rusu;Emilia Costin;Constantin Bozdog;Doina Popa;Adrian Flueraru
Journal Enzyme and microbial technology
Year 2013
DOI
DOI not found
URL
http://spasb.ro/index.php/spasb/article/view/234
Keywords
mountain areaagriculturetechnologyscience

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