optimization of osmotic dehydration of pineapple (ananas comosus l.) using the response surface methodology

Clicks: 267
ID: 139933
2011
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Steady

Ranked #13 of 69 articles by views in Indian journal of pediatrics

Most read Least read

Bar heights use a square-root scale.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
<p class="MsoNormal" style="text-align: justify; line-height: normal; margin: 0cm 0cm 0pt; mso-layout-grid-align: none;"><span style="font-family: &quot;Arial&quot;,&quot;sans-serif&quot;; font-size: 10pt; mso-fareast-font-family: MinionPro-Regular; mso-ansi-language: EN-US;" lang="EN-US">The response surface methodology was used to optimize the effects of temperature (25 - 45</span><span style="font-family: &quot;Cambria Math&quot;,&quot;serif&quot;; font-size: 10pt; mso-fareast-font-family: MinionPro-Regular; mso-bidi-font-family: 'Cambria Math'; mso-ansi-language: EN-US;" lang="EN-US">⁰</span><span style="font-family: &quot;Arial&quot;,&quot;sans-serif&quot;; font-size: 10pt; mso-fareast-font-family: MinionPro-Regular; mso-ansi-language: EN-US;" lang="EN-US">C) and citric acid concentration (0.5 - 2.5% w/w) in osmotic dehydration of pineapple in a sucrose solution. A 32 factorial design was used with weight loss (WL, %), moisture loss (ML, %) and solid gain (SG, %) as responses. The models obtained for all the responses were significant (<em>P</em>&le;0.05) without a significant lack of fit. The results suggest that WL, ML and SG can reach 42.62%, 36.54% and 292.16% respectively, after 4 to 6 h of the process, with 100% sensory acceptance and reductions in microbial counts of more than two log cycles, using the conditions defined by the optimization (44.99</span><span style="font-family: &quot;Cambria Math&quot;,&quot;serif&quot;; font-size: 10pt; mso-fareast-font-family: MinionPro-Regular; mso-bidi-font-family: 'Cambria Math'; mso-ansi-language: EN-US;" lang="EN-US">⁰</span><span style="font-family: &quot;Arial&quot;,&quot;sans-serif&quot;; font-size: 10pt; mso-fareast-font-family: MinionPro-Regular; mso-ansi-language: EN-US;" lang="EN-US">C and 2.48% citric acid).</span></p>
Reference Key
e.2011agronomaoptimization Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors ;Zapata M. José E.;Arias A. Johan M.;Ciro G. Gelmy L.
Journal Indian journal of pediatrics
Year 2011
DOI
DOI not found
URL
Keywords

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.