Malian children with moderate acute malnutrition who are treated with lipid-based dietary supplements have greater weight gains and recovery rates than those treated with locally produced cereal-legume products: a community-based, cluster-randomized trial

Clicks: 398
ID: 115567
2015
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Emerging

Ranked #19 of 141 articles by views in The American journal of clinical nutrition

Most read Least read

Bar heights use a square-root scale. Only the 120 most-read articles are drawn; the journal has 141 in total.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Abstract
ABSTRACT. Background: Moderate acute malnutrition (MAM), defined as weight-for-length z score between −3 and −2 or midupper arm circumference between 11.5 and
Reference Key
s2015themalian Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Ackatia-Armah, Robert S;McDonald, Christine M;Doumbia, Seydou;Erhardt, Juergen G;Hamer, Davidson H;Brown, Kenneth H;
Journal The American journal of clinical nutrition
Year 2015
DOI
DOI not found
URL
Keywords

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.