Nutrition and Micronutrient Therapy in Critical Illness Should be Individualized

Clicks: 285
ID: 115018
2020
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Ranked #6 of 6 articles by views in jpen journal of parenteral and enteral nutrition

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Abstract
Critically ill (ICU) patients are characterized organ failure, intense inflammatory response, insulin resistance, and altered metabolic response. The sicker the patient, the higher the threat to the nutritional and micronutrient status will be. In addition many patients start the ICU stay with an al …
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Authors Berger MM;;
Journal jpen journal of parenteral and enteral nutrition
Year 2020
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