Chemical Composition of Essential Oil from the Peel of Chinese Torreya grandis Fort

Clicks: 193
ID: 10998
2011
Free PDF
Article Quality & Performance Metrics
Overall Quality
Not rated
Combines reader engagement with the AI quality analysis. This article has not been analysed, so there is no overall score — reader engagement is measured and shown alongside.
AI Quality Assessment
Not analyzed
Readership in this journal
Steady

Ranked #33 of 42 articles by views in organic chemistry international

Most read Least read

Bar heights use a square-root scale.

Mint this article as an NFT
Not yet minted

Create a permanent, verifiable on-chain record of this article on the Scimatic Network. The NFT is held in your Journament account, and you can withdraw it to your own wallet at any time.

5 SUSD one-off · no wallet required
Sign in to mint
Abstract
The composition of the peel essential oil of Torreya grandis fort obtained by cold pressing and steam distillation was determined by GC and GC/MS. 62 constituents accounting for 99.6% of the total pressed oil were identified while 59 compounds accounting for 99.4% of the steam distilled oil were identified. Limonene (35.6–37.1%), α-pinene (20.1–24.1%), and δ-carene (3.3–3.9) were the major constituents. Others include γ-carene (3.8-3.9%), germacrene D (2.5–2.9%), and β-farnesene (2.7-2.8%).
Reference Key
tao2011chemicalorganic Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Feng, Tao;Cui, Jian-jie;Xiao, Zuo-bing;Tian, Huai-xiang;Yi, Feng-ping;Ma, Xia;Feng, Tao;Cui, Jian-jie;Xiao, Zuo-bing;Tian, Huai-xiang;Yi, Feng-ping;Ma, Xia;
Journal organic chemistry international
Year 2011
DOI
10.1155/2011/187372
URL
https://www.hindawi.com/journals/oci/2011/187372/abs/
Keywords Keywords not found

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

Comments

No comments yet. Be the first to comment on this article.