Comparison of microwave drying and oven-drying techniques for moisture determination of three paddy (Oryza sativa L.) varieties

Clicks: 222
ID: 109165
2020
Article Quality & Performance Metrics
Overall Quality Improving Quality
0.0 /100
Combines engagement data with AI-assessed academic quality
AI Quality Assessment
Not analyzed
Abstract
Abstract is not available for this article.
Login to Search Abstract
Reference Key
nirmaan2020comparisonchemical Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Nirmaan, A.
Journal chemical and biological technologies in agriculture
Year 2020
DOI
10.1186/s40538-019-0164-1
URL
Keywords Keywords not found

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.