Use of response surface models to predict bacterial growth from time/temperature histories

Clicks: 115
ID: 108213
1996
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Ranked #110 of 122 articles by views in food control

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Reference Key
avery1996usefood Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Avery, S.M.;Hudson, J.A.;Phillips, D.M.;
Journal food control
Year 1996
DOI
10.1016/0956-7135(96)00014-x
URL
Keywords Keywords not found

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