Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort Studies.

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ID: 101250
2020
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Reference Key
ma2020isoflavonecirculation Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Ma, Le;Liu, Gang;Ding, Ming;Zong, Geng;Hu, Frank B;Willett, Walter C;Rimm, Eric B;Manson, JoAnn E;Sun, Qi;
Journal Circulation
Year 2020
DOI
10.1161/CIRCULATIONAHA.119.041306
URL
Keywords
soy tofu isoflavone

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