Isolation, characterization and application of a polyvalent phage capable of controlling Salmonella and Escherichia coli O157:H7 in different food matrices
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ID: 93668
2020
| Reference Key |
duc2020isolationfood
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|---|---|
| Authors | Duc, H. |
| Journal | food research international |
| Year | 2020 |
| DOI | 10.1016/j.foodres.2020.108977 |
| URL | |
| Keywords | Keywords not found |
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