Food preferences and intake in a population of Dutch individuals with self-reported smell loss: An online survey

Clicks: 214
ID: 38573
2020
Reference Key
postma2020foodfood Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Postma, E.
Journal Food quality and preference
Year 2020
DOI 10.1016/j.foodqual.2019.103771
URL
Keywords Keywords not found

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