Food preferences and intake in a population of Dutch individuals with self-reported smell loss: An online survey
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ID: 38573
2020
Reference Key |
postma2020foodfood
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Authors | Postma, E. |
Journal | Food quality and preference |
Year | 2020 |
DOI | 10.1016/j.foodqual.2019.103771 |
URL | |
Keywords | Keywords not found |
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