Biocontrol of aflatoxigenic Aspergillus parasiticus by native Debaryomyces hansenii in dry-cured meat products
Clicks: 331
ID: 1129
2019
Article Quality & Performance Metrics
Overall Quality
Improving Quality
0.0
/100
Combines engagement data with AI-assessed academic quality
Reader Engagement
Star Article
78.1
/100
331 views
265 readers
Trending
AI Quality Assessment
Not analyzed
Reference Key |
peromingo2019biocontrol
Use this key to autocite in the manuscript while using
SciMatic Manuscript Manager or Thesis Manager
|
---|---|
Authors | Peromingo B. |
Journal | food microbiology |
Year | 2019 |
DOI | 10.1016/j.fm.2019.01.024 |
URL | |
Keywords | Keywords not found |
Citations
No citations found. To add a citation, contact the admin at info@scimatic.org
Comments
No comments yet. Be the first to comment on this article.