food technology and biotechnology | Journament

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food technology and biotechnology

Indexings
ncbi doaj ulakbim
Short Name food technol biotechnol
Abbreviated Name food technology and biotechnology
ISSN 1330-9862
Aim and Scope
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Publications Per Year

Recent Articles (18 total)

2012
In Vitro Fermentative Production of Plant Lignans from Cereal Products in Relationship with Constituents of Non-Starch Polysaccharides
Vol. 50 , No. 2 , pp. 237-245
349 views Abstract
2007
Modern Biotechnology of Phellinus baumii – From Fermentation to Proteomics
Vol. 45 , No. 3 , pp. 306-318
345 views Abstract
2018
Properties and Fermentation Activity of Industrial Yeasts Saccharomyces cerevisiae, S. uvarum, Candida utilis and Kluyveromyces marxianus Exposed to AFB1, OTA and ZEA
Vol. 56 , No. 2 , pp. 208-217
332 views Abstract
2018
Properties and Fermentation Activity of Industrial Yeasts and Exposed to AFB, OTA and ZEA.
Vol. 56 , No. 2 , pp. 208-217
327 views DOI Abstract
2019
Applicability of Foam Mat Drying Process for Production of Instant Cocoa Powder Enriched with Lavender Extract.
Vol. 57 , No. 2 , pp. 159-170
307 views DOI Abstract
2018
Enzymatic Conversion of Sugar Beet Pulp: A Comparison of Simultaneous Saccharification and Fermentation and Separate Hydrolysis and Fermentation for Lactic Acid Production
Vol. 56 , No. 2 , pp. 188-196
301 views Abstract
2007
The Tyrosinase Produced by Lentinula boryana (Berk. & Mont.) Pegler Suffers Substrate Inhibition by L-DOPA
Vol. 45 , No. 3 , pp. 334-340
285 views Abstract
2011
Enzymatic Extraction of Hydroxycinnamic Acids from Coffee Pulp
Vol. 49 , No. 3 , pp. 369-373
266 views Abstract
2016
Fatty Acid and Proximate Composition of Bee Bread
Vol. 54 , No. 4 , pp. 497-504
259 views Abstract
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