phenolic compounds

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1
Can Plant Phenolic Compounds Protect the Skin from Airborne Particulate Matter?
Boo, Yong Chool;
2019 Antioxidants (Basel, Switzerland) DOI: E379 490 views
2
Ozonation of Hot Red Pepper Fruits Increases Their Antioxidant Activity and Changes Some Antioxidant Contents.
Sachadyn-Król, Monika;Materska, Małgorzata;Chilczuk, Barbara;
2019 Antioxidants (Basel, Switzerland) DOI: E356 351 views
3
Comparative Studies of Phytochemical Screening, HPLCPDAESI-MS/MSLC-HRESIMS Analysis, Antioxidant Capacity and in vitro Fermentation of Officinal Sage (Salvia officinalis L.) Cultivated in Different Biotopes of Northwestern Tunisia.
Jedidi, Saber;Selmi, Houcine;Aloui, Foued;Rtibi, Kais;Jridi, Mourad;Chaâbane, Abbes;Sebai, Hichem;
2019 Chemistry & biodiversity DOI: 10.1002/cbdv.2019003... 409 views
4
Drying kinetics, antioxidants, and physicochemical properties of litchi fruits by ultrasound-assisted hot air-drying.
Cao, Xiaohuang;Islam, Md Nahidul;Zhong, Saiyi;Pan, Xinxiang;Song, Mubo;Shang, Feifei;Nie, Hui;Xu, Wa...
2019 Journal of food biochemistry DOI: 10.1111/jfbc.13073 342 views
5
Anti-inflammatory Activity of Extra Virgin Olive Oil Polyphenols: Which Role in the Prevention and Treatment of Immune-Mediated Inflammatory Diseases?
Santangelo, Carmela;Vari, Rosariax;Scazzocchio, Beatrice;De Sanctis, Patrizia;Giovannini, Claudio;D'...
2018 endocrine, metabolic & immune disorders drug targe... DOI: 10.2174/187153031766... 299 views
6
Psoriasis and small intestine bacterial overgrowth.
Drago, Francesco;Ciccarese, Giulia;Indemini, Eleonora;Savarino, Vincenzo;Parodi, Aurora;
2018 international journal of dermatology DOI: 10.1111/ijd.13797 341 views
7
Vitamin D and the Skin: An Update for Dermatologists.
Kechichian, Elio;Ezzedine, Khaled;
2018 american journal of clinical dermatology DOI: 10.1007/s40257-017-0... 261 views
8
Using Raman Spectroscopy as a Fast Tool to Classify and Analyze Bulgarian Wines-A Feasibility Study.
Deneva, Vera;Bakardzhiyski, Ivan;Bambalov, Krasimir;Antonova, Daniela;Tsobanova, Diana;Bambalov, Val...
2019 molecules DOI: E170 262 views
9
Metabolite Profiling by UPLC-MS, NMR, and Antioxidant Properties of Amazonian Fruits: Mamey Apple (Mammea Americana), Camapu (Physalis Angulata), and Uxi (Endopleura Uchi).
Lima, Larissa Gabrielly Barbosa;Montenegro, Julia;Abreu, Joel Pimentel de;Santos, Millena Cristina B...
2020 molecules DOI: E342 593 views
10
Phytochemical Profiles and In Vitro Immunomodulatory Activity of Ethanolic Extracts from L.
Ilina, Tetiana;Kashpur, Natalia;Granica, Sebastian;Bazylko, Agnieszka;Shinkovenko, Igor;Kovalyova, A...
2019 Plants (Basel, Switzerland) DOI: E541 307 views
11
Optimization of Ultrasound-Assisted Extraction Condition for Phenolic Compounds, Antioxidant Activity, and Epigallocatechin Gallate in Lipid-Extracted Microalgae.
Gam, Da Hye;Yi Kim, Song;Kim, Jin Woo;
2020 molecules DOI: E454 245 views
12
Chemical characterization, antioxidant evaluation, and antidiabetic potential of Pinus gerardiana (Pine nuts) extracts.
Zulfqar, Faiqa;Akhtar, Muhammad F;Saleem, Ammara;Akhtar, Bushra;Sharif, Ali;Saleem, Uzma;
2020 Journal of food biochemistry DOI: 10.1111/jfbc.13199 278 views
13
Repurposed molecules for antiepileptogenesis: Missing an opportunity to prevent epilepsy?
Klein, Pavel;Friedman, Alon;Hameed, Mustafa Q;Kaminski, Rafal M;Bar-Klein, Guy;Klitgaard, Henrik;Koe...
2020 Epilepsia DOI: 10.1111/epi.16450 269 views
14
Lamotrigine add-on therapy for drug-resistant focal epilepsy.
Panebianco, Mariangela;Bresnahan, Rebecca;Ramaratnam, Sridharan;Marson, Anthony G;
2020 The Cochrane database of systematic reviews DOI: 10.1002/14651858.CD0... 263 views
15
Influence of variety and harvest maturity on phytochemical content in corn silk.
Sarepoua, Eakrin;Tangwongchai, Ratchada;Suriharn, Bhalang;Lertrat, Kamol;
2015 Food chemistry DOI: 10.1016/j.foodchem.2... 285 views
16
First Report of Gray Leaf Spot of Maize Caused by Cercospora zeina in China.
Liu, K-J;Xu, X-D;
2013 Plant disease DOI: 10.1094/PDIS-03-13-0... 288 views
17
Change in heritability estimates due to half-sib family selection in the maize variety Pahari.
Noor, M;Shahwar, D;Rahman, H;Ullah, H;Ali, F;Iqbal, M;Shah, I A;Ullah, I;
2013 genetics and molecular research : gmr DOI: 10.4238/2013.January... 263 views
18
Changes in time of sowing, flowering and maturity of cereals in Europe under climate change.
Olesen, J E;Børgesen, C D;Elsgaard, L;Palosuo, T;Rötter, R P;Skjelvåg, A O;Peltonen-Sainio, P;Börjes...
2012 food additives & contaminants part a, chemistry, a... DOI: 10.1080/19440049.201... 254 views
19
[Characteristics of accumulated temperature demand and its utilization of maize under different ecological conditions in northeast China].
Bai, Cai-yun;Li, Shao-kun;Bai, Jun-hua;Zhang, Hou-bao;Xie, Rui-zhi;
2011 Ying yong sheng tai xue bao = The journal of appli... 225 views
20
Proteomic analysis of MON810 and comparable non-GM maize varieties grown in agricultural fields.
Coll, Anna;Nadal, Anna;Rossignol, Michel;Puigdomènech, Pere;Pla, Maria;
2011 transgenic research DOI: 10.1007/s11248-010-9... 245 views

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phytochemical Air pollution skin inflammation particulate matter polyphenols oxidative stress antioxidants cosmetics ozone capsicum annuum Chemical composition ruminal fermentation antioxidant properties salvia officinalis l ultrasound vitamin c litchi fruit antioxidant anti-inflammatory