Antimicrobial activity of nanoclay films enriched with citrus aurantium essential oil against indicator foodborne pathogens in fishery products
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2020
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| Reference Key |
dehghan2020antimicrobialiranian
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|---|---|
| Authors | Dehghan, H. |
| Journal | iranian journal of nutrition sciences and food technology |
| Year | 2020 |
| DOI | DOI not found |
| URL | URL not found |
| Keywords | Keywords not found |
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