Food additives: Assessing the impact of exposure to permitted emulsifiers on bowel and metabolic health – introducing the FADiets study
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ID: 68816
2019
| Reference Key |
partridge2019foodnutrition
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|---|---|
| Authors | Partridge, D. |
| Journal | Nutrition bulletin |
| Year | 2019 |
| DOI | 10.1111/nbu.12408 |
| URL | |
| Keywords | Keywords not found |
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