Spatial analysis of heavy metals in meat products in China during 2015–2017
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ID: 52357
2019
| Reference Key |
wang2019spatialfood
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|---|---|
| Authors | Wang, X. |
| Journal | food control |
| Year | 2019 |
| DOI | 10.1016/j.foodcont.2019.04.033 |
| URL | |
| Keywords | Keywords not found |
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