Heat acclimation reduces postharvest loss of table grapes during cold storage - analysis of possible mechanisms involved through a proteomic approach
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wu2015heatpostharvest
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Authors | Wu, Z. |
Journal | postharvest biology and technology |
Year | 2015 |
DOI | 10.1016/j.postharvbio.2015.03.012 |
URL | |
Keywords | Keywords not found |
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