Qualitative Assessment for Toxoplasma gondii Exposure Risk Associated with Meat Products in the United States
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ID: 272635
2015
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miao2015journalqualitative
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Authors | GUO, MIAO;BUCHANAN, ROBERT L.;DUBEY, JITENDER P.;HILL, DOLORES E.;LAMBERTINI, ELISABETTA;YING, YUQING;GAMBLE, H. RAY;JONES, JEFFREY L.;PRADHAN, ABANI K.; |
Journal | Journal of food protection |
Year | 2015 |
DOI | DOI not found |
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