Qualitative Assessment for Toxoplasma gondii Exposure Risk Associated with Meat Products in the United States

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ID: 272635
2015
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miao2015journalqualitative Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors GUO, MIAO;BUCHANAN, ROBERT L.;DUBEY, JITENDER P.;HILL, DOLORES E.;LAMBERTINI, ELISABETTA;YING, YUQING;GAMBLE, H. RAY;JONES, JEFFREY L.;PRADHAN, ABANI K.;
Journal Journal of food protection
Year 2015
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