Do fish remains provide reliable palaeoenvironmental records? An examination of the effects of cooking on the morphology and chemistry of fish otoliths, vertebrae and scales

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2016
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disspain2016dojournal Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Disspain M.
Journal journal of archaeological science
Year 2016
DOI 10.1016/j.jas.2016.08.010
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