Antioxidant potential of theaflavin ameliorates the activities of key enzymes of glucose metabolism in high fat diet and streptozotocin - induced diabetic rats

Clicks: 297
ID: 1440
2019
Article Quality & Performance Metrics
Overall Quality Improving Quality
0.0 /100
Combines engagement data with AI-assessed academic quality
AI Quality Assessment
Not analyzed
Reference Key
gothandam2019antioxidant Use this key to autocite in the manuscript while using SciMatic Manuscript Manager or Thesis Manager
Authors Gothandam K.
Journal redox report : communications in free radical research
Year 2019
DOI 10.1080/13510002.2019.1624085
URL
Keywords Keywords not found

Citations

No citations found. To add a citation, contact the admin at info@scimatic.org

No comments yet. Be the first to comment on this article.