The Effect of Adding Ready-to-Use Supplementary Food to a General Food Distribution on Child Nutritional Status and Morbidity: A Cluster-Randomized Controlled Trial
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2012
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Abstract
Lieven Huybregts and colleagues investigate how supplementing a general food distribution with a fortified lipid-based spread during a seasonal hunger gap in Chad affects anthropometric and morbidity outcomes for children aged 6 to 36 months.Reference Key |
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Authors | Lieven Huybregts;Freddy Houngbé;Cécile Salpéteur;Rebecca Brown;Dominique Roberfroid;Myriam Ait-Aissa;Patrick Kolsteren; |
Journal | plos medicine |
Year | 2012 |
DOI | 10.1371/journal.pmed.1001313 |
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